A Tradition of Culinary Excellence

At Emjaye Inspired, we do more than serve food—we curate extraordinary experiences. Every plate, every detail, and every event is designed with the perfect balance of flavor, artistry, and seamless execution.

We bring together refined techniques, global inspirations, and an intuitive understanding of what makes an event unforgettable. Whether it's an elevated corporate gathering, a milestone celebration, or a breathtaking wedding feast, our approach ensures every event reflects elegance, creativity, and impeccable taste.

The Emjaye Inspired Philosophy

Meet Our Team

A team of seasoned culinary artists and event specialists, each dedicated to delivering excellence in every bite, every setting, and every moment.

Melissa J. Kasarda

"Emjaye"

Executive Chef/Owner

The creative force behind Emjaye Inspired, Melissa’s background in culinary artistry, hospitality, and event execution has shaped the brand’s reputation for excellence. With an eye for bold, unforgettable flavors and a passion for the elegance of food presentation, she ensures every experience is as refined as it is delicious.

Toshika Parker

Sous Chef

A specialist in innovative techniques and plating artistry, Toshika works closely with Melissa to bring inspired culinary concepts to life. She plays a key role in executing high-end menus with precision and elegance.